Italian Sausage, fresh grated Parmesan, home grown fresh chopped basil, creamy ricotta&cream cheese layer, tomato basil garlic sauce all topped with melty golden brown mozzarella.
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Sounds expensive. I could make spaghetti for much less than $1,000,000.
I understand “fresh basil” (vs. say freeze dried). I know what “chopped basil” means.
But “live grown”?? Do we have 3D printed basil as an option and noone told me?
