I heard something to do with Nitrogen and …cow farts(?) I am really unsure of this and would like to learn more.
Answer -
4 Parts
- Ethical reason for consuming animals
- Methane produced by cows are a harmful greenhouse gas which is contributing to our current climate crisis
- Health Reasons - there is convincing evidence that processed meats cause cancer
- it takes a lot more calories of plant food to produce the calories we would consume from the meat.
Details about the answers are in the comments
The basic problem is that to get 1000 calories of beef, you need to feed the cow something like 10,000 calories. So growing a cow is actually growing an entire field of wheat/corn/etc., then feeding it to the cow, then eating the cow.
Farming all of those crops for the animals takes up a lot of land, consumes fresh water, produces wastes, and uses oil/gas (for farm equipment directly, or to produce things like nitrogen fertilizers) which produces co2. Cows also produce methane (that’s the fart thing) which is a bad greenhouse gas.
You could just eat the wheat/corn/etc. directly (most of the time) and skip the meat step therefore saving a massive amount of environmental impact.
Meat sure is tasty though.
I remember driving through Iowa and seeing vast fields of corn and learning that the majority of that corn was not even destined for human consumption. That kinda blew my mind.
You wanna know another fact? Not all corn can be consumed by humans. There is actually corn that can only be eaten by animals like cows.
Luckily there is still enough left over to poison the population with high fructose corn syrup
If America was a food, it would be sugar and high fructose corn syrup.
Plus is the fact that not all plants have the right amount of vitamins and minerals necessary to maintain the human body like meat does. Although it is possible, it does require research and monitoring to ensure that your getting all the nutrients you need. And yes, meat just tastes good.
What kind of bullshit are you peddling?
If you’re discussing complete proteins then all it takes is rice and beans. Not particularly difficult given that about half the world population survives on that without much meat.
