This is a slight modification of a drink I found called The Lighter Side (inappropriate name, it’s boozy) which was 2oz bourbon, 1/2oz Aperol and 1/4oz peach liqueur with a twist of lemon.
1oz bourbon
1oz rye
1/2 oz Aperol
1/2 oz Apricot liqueur
1/2 oz lemon juice
Shake all, with ice. Served over a big ice, but in a chilled coupe would be better I think.
Replace the Aperol with 2oz chilled black tea and you have the Bourbon Sweet Tea by Anders Erickson