no banana@lemmy.world to Lemmy Shitpost@lemmy.world · 1 year agoGastronomical Masterpiecelemmy.worldimagemessage-square228fedilinkarrow-up1406arrow-down124
arrow-up1382arrow-down1imageGastronomical Masterpiecelemmy.worldno banana@lemmy.world to Lemmy Shitpost@lemmy.world · 1 year agomessage-square228fedilink
minus-squareMargot Robbie@lemmy.worldlinkfedilinkarrow-up13·1 year agoThose bottles of chili crisp with the face of an angry/disappointed looking Asian lady on the label. So good.
minus-squareTempermentalAnomaly@lemmy.worldlinkfedilinkarrow-up8·1 year agoLaoganma So good! Ty their other sauces as well. I think there’s four or five available in the US.
minus-squareMargot Robbie@lemmy.worldlinkfedilinkarrow-up3·1 year agoWhich one should I try? I think there is this one with beans in it, right?
minus-squareTempermentalAnomaly@lemmy.worldlinkfedilinkarrow-up3·1 year agoI cook with the black beans one. It’s delicious in Sichuan Dry Fried Green Beans. Here’s a good video on their whole line. They talk about what’s available in the US of course.
Those bottles of chili crisp with the face of an angry/disappointed looking Asian lady on the label. So good.
Laoganma
So good! Ty their other sauces as well. I think there’s four or five available in the US.
Which one should I try? I think there is this one with beans in it, right?
I cook with the black beans one. It’s delicious in Sichuan Dry Fried Green Beans.
Here’s a good video on their whole line. They talk about what’s available in the US of course.
Thanks!