Anchovy butter is the perfect salty compliment to rich goose egg yolk.
Eggs were free. Bacon $2. Anchovy butter on scratch made bread: $3.40 Cost per person: $5.40
What’s a Soldier in this context?
Toast cut into strips for dipping in the yolk.
This looks so fucking good! Never tried a goose egg, they look delicious!!
That looks outstanding.
Dang Goose eggs are friggin big.
Everything on the plate looks delicious. Awesome bread, great cook on the bacon. 10/10 would smash.
I love this!
Anchovy butter? Sounds funky
It’s tasty.
Anchovy butter
1 stick unsalted butter, softened.
¼ cup parsley, minced
2 anchovy fillets, rinsed and minced
1 tbsp lemon juice
2 cloves garlic, minced.- Fold everything together in a bowl.
- Transfer to plastic wrap.
- Wrap tightly
- Refrigerate for at least an hour.
Heck yea, thanks! Adding this to my recipe to-do list.
It only needs two fish out of a tin so make sure you have a recipe ready for the rest of it. My leftovers are going on pizza. Caesar salad is also a good one even though it isn’t part of the original recipe.
You I had me up til anchovies
you didn’t have me until anchovies
This is the way
