Stamets@lemmy.world to 196@lemmy.blahaj.zoneEnglish · 11 months agogirl what rulelemmy.worldimagemessage-square177linkfedilinkarrow-up1900arrow-down16
arrow-up1894arrow-down1imagegirl what rulelemmy.worldStamets@lemmy.world to 196@lemmy.blahaj.zoneEnglish · 11 months agomessage-square177linkfedilink
minus-squareNewSocialWhoDis@lemm.eelinkfedilinkEnglisharrow-up2·edit-211 months agoOh this is so surprising. I typically use corn starch to thicken sauces. Have you compared xanthan gum head-to-head with corn starch?
minus-squareRowRowRowYourBot@sh.itjust.worksBanned from communitylinkfedilinkEnglisharrow-up3·edit-211 months agodeleted by creator
Oh this is so surprising. I typically use corn starch to thicken sauces. Have you compared xanthan gum head-to-head with corn starch?
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