In the fediverse since 2017. I mostly talk sports. If something on the internet doesn’t spark joy, mute it.

Do not yell at me simply because I am in front of you and the people responsible for the problems are not. It is extremely unpleasant.

Fediverse Vibrancy 2026 Award Winner
gold star

  • 404 Posts
  • 1.18K Comments
Joined 1 year ago
cake
Cake day: September 9th, 2025

help-circle

  • It is interesting to watch the reaction as Dems take a lap to celebrate their presumptive victory in November. It used to be that the reaction to these kinds of stories was positive from the party who is poised to take power – people would say that voters liked to cast votes for the “winning team” so they’d be more inclined to get out and vote or cast a vote across party lines to think of their team as winning in the election. Increasingly, the response I see is despondence – reports of a Democratic lead in the polls suppress voter turnout because “well, they’re going to win anyway so why do I have to vote.” I don’t think the mentality of voters trying to decide how to vote in the face of polling numbers has changed much, so I’m inclined to believe it has more to do with what kinds of comments get play on traditional and social media.







  • Heaps is absolutely not the answer at the six for us

    Hopefully, Sam Coffey is healthy and available for World Cup Qualifiers in November and next summer. However, relying on her as the only viable starting six is a recipe for disaster (and unfortunately, is not a new problem on the USWNT). Winning a World Cup will require rotation and keen fans will remember that Coffey had to sit out the 2024 Olympics quarterfinal against Japan due to yellow-card accumulation. With exceptional options like Claire Hutton and Jaelin Howell on the bench, it is puzzling why Emma Hayes chose to play essentially without a six against a very dangerous opponent.





  • I blended a 7 day ferment in 2.5% brine of sweet red, habanero, red onion and garlic (the peppers were from our garden) with the juice of one lime today and then strained and bottled it, and it is excellent. I’ve done longer ferments in the past but I think I prefer them greener. The hab/scotch bonnet/ghost/reaper sauce sounds like its gonna be hot as hell. Scotch bonnets are my favorite peppers to work with, and while no-one round bout these parts sells starts, I successfully got peppers from seed this year for the first time so I think I’ll try to grow a batch next season. I’m also drying the lees – they go great on pizza.







  • It’s definitely the case the fediverse requires a lot of specific, technical knowledge to really grasp, and that the onboarding story for new users is pretty confusing, especially since the most significant decision you make (what instance to host your account on) is the first decision you make, before you even see any content. It’s a problem I’ve been thinking about for many years, and still haven’t found a good solution for. Other some bland reassurances that “you’ll get the hang of it eventually,” all I can say is that every time I talk about instances, it feels like the scene from Mean Girls where Lindsay Lohan’s new friends explain the various high school cliques.